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mutton gravy recipe

In a mixing bowl or ziplock bag, mix ingredients for marinade and marinate mutton cubes in the frige for 30 min - 1h. Among the different kinds of meat dishes across India, mutton preparations have always garnered a bigger fan following. Now add ginger paste and garlic paste and fry until onions turns nicely browned. Here I have used fried onions called as barista to get the gravy and also used yogurt to give the gravy to the mutton dish. So HEALTHY, so TASTY! Beat the yogurt and add into the tenderized mutton curry and mix well. Add water if gravy is too thick. Since this goat curry does not use coconut or dairy, it is perfect as a make-ahead option. mutton / lamb bone-in, chopped into bite-size pieces, coriander leaves, roasted curry leaves and cashews, Trim the fat and rinse the mutton. Mutton kofta (with gravy) recipe with step by step pics – mutton kofta is Indian style minced meatball or keema balls curry from lamb meat. Came out well. Cook it for 10 minutes on low flame until a thick gravy is observed. Authentic South Indian Lamb curry recipe. Add yoghurt and potatoes and stir well. 13 Best Indian Mutton Recipes | Easy Mutton ... - NDTV Food It’s Mouth watering, and good effort in making mutton gravy process so clearly. When minced mutton is well marinated with flavourful Indian spices, get a round shape before frying and lastly slow-cooked in a smooth silky gravy is called mutton kofta recipe. Trim the fat from the mutton pieces and rinse a couple of times. I would love to update various mutton recipes and one among the updated recipes is mutton bhuna gosht and several others like curries or gravy versions, mutton korma or rice mixed with mutton which can be tried and served to families. Share this post with your friends so they can enjoy it too! Remove and let the pressure escape by itself. The recipe is the same awesome one! Subscribe for FREE to get new delicious recipes in your inbox. Turn on the flame and cook until it changes color (2-3 minutes). This post has been updated with new photos to give you a great experience. Gravy of non veg recipes is neither too liquid like a shorba nor too dry and the consistency of the curry is made in such a way that it can be mixed with rice or can be taken with roti. One major combination of meat is potatoes and we make use of this combination generally while making mutton korma or mutton curry. Place in the pressure cooker or instant pot with 1/4 cup of water. This was very easy to make and very tasty. Mutton gravy is a recipe which we all crave for to eat with rice or roti. The unique taste will definitely make this meat your favourite! Take mutton in a pressure cooker, add in salt, turmeric powder and ginger garlic paste. If not cooked right, mutton may cause digestion problems or food poisoning. Since turmeric is a natural disinfectant, this is an easy and effective way to clean not only goat meat but any form of meat. Once in a month we treat ourselves with some meaty stuff… at home everyone is very fond of goat meat. The turmeric also takes away the raw “meaty” smell from the mutton, even before you start cooking. Quick and Easy mutton gravy recipe. Let it simmer on medium heat for 35 to 40 minutes. Once the pressure is released, open the lid and switch on the flame again. I prefer chopping onion fine or using a blender to make an onion paste together with the ginger and garlic. Add cinnamon stick, cardamoms, cloves, black pepper corns and stir well. Good recipe Aisya. Essential ingredients for mutton curry are onions, ginger, garlic, grated tomatoes (without skin) and spices. Check out the detailed instructions and procedure to make this wonderful mutton gravy recipe. Remove and keep aside. Open and set aside. Cook in pressure cooker for 30min at medium heat. Voila! You are welcome antony…hope you try out other recipes too…, Glad that you tried and it turned out well…. Add curd and tomato and cook for 2-3 minutes. Clean the mutton, cut the mutton if the pieces are large, and wash the mutton well with water. It keeps well for about 4 days (maybe more, I’ve only tried keeping for a maximum of 4 days) in the refrigerator, or for about 2 weeks when frozen. This healthy mutton curry with a blend of Indian spices and soft pieces of lamb served with steaming boiled rice is the perfect comfort food during the cold months. Mutton curries can be made in various ways and mutton gravies too can be made in different ways and each region maintains a different version of mutton gravy or mutton curries. The kewra water adds a rich flavour to the curry. Make this yummy mutton curry in about an hour without stressing out in the kitchen. « hyderabadi chicken curry recipe, chicken hyderabadi, Chicken 65 Recipe Hyderabadi Gravy and Dry Restaurant Style ». Add 1/2 a cup of hot water to the pan, stir to mix well, simmer the heat, and cover the pan. I tried.. It’s really delicious. This mutton gravy is awesome in taste and perfect with pulao or bagara rice. With this recipe, you can cook mutton fast. Your email address will not be published. Just by looking at the recipe pictures, I’m feeling try out and have it very soon. Add garam masala powder, roasted coriander seeds powder, black pepper corn powder. Mutton Curry Recipe Maharashtrian style is a very aromatic and delicious mutton curry recipe from Maharashtra.. My house-help, who hails from the Solapur district of Maharashtra, was kind enough to share this recipe for Mutton Curry with me.This is her Traditional Family Recipe and she calls this Mutton Rassa.. What I like about this Mutton Curry Recipe … Your email address will not be published. Meanwhile, heat 1 teaspoon of oil in a pan and roast the cashews and curry leaves. I’m definitely going to ask my mom about finding some goat meat now! Like most forms of red meat, mutton also has a strong flavor. … Transfer to a serving bowl and garnish with coriander leaves, roasted curry leaves, and cashews. Mutton or meat is such a non vegetarian dish which goes perfect by cooking them combining with vegetables as well. (depends on the type and quality of mutton, young goat meat cooks faster) Allow the pressure to release and saute the cooked mixture in oil until it thickens and browns, for about 15 minutes. Mix the mutton pieces with chopped onions and tomatoes, ginger garlic paste, all the spices except the garam masala and pepper. And once you know that this red meat recipe is good for you, you wouldn’t want to wait for fall or winter to try it. Lamb takes a lot of time to cook right? Can’t wait to hear from you! In a pot,add onion,mutton mix boti,ginger garlic paste,cinnamon sticks,cloves,salt,turmeric powder, black pepper crushed,garam masala powder,yogurt and mix well. Methi Mutton Gravy is a popular dish cooked in every Hyderabadi household. Or why not subscribe to my weekly newsletter to get all the latest recipes right in your inbox? Beat the yogurt and add into the tenderized mutton curry and mix well. And it is a dairy-free and gluten-free recipe. Add ginger garlic paste and saute to get rid of the raw smell. Add a little water if the … Spicy Slow-Cooked Indian Mutton Curry | Indian Mutton Curry Recipe This slow-cooked Indian mutton curry is full of immense flavor which will turn your special occasion lunch to a premium affair! The bones add to the flavor of the curry. For the dry spice fry, heat a splash of olive oil in a very large deep saucepan. The cooked meat is roasted and seasoned in a mixture of freshly ground spices. I have a passion for cooking delicious nourishing food that’s easy to cook with fresh natural ingredients free from additives or preservatives. . Add a glass of water or two and cook the mutton until it gets tender or pressure cook to tenderize it(do not overcook the mutton). You will need to keep checking on the goat/mutton as it cooks and adding more water if all the water dries up. The dish should have a … *****If you like this recipe, please give a star rating to help more readers see this post. This site uses Akismet to reduce spam. The other combinations to make mutton are different veggies such as bhindi/okra, and in Hyderabad meat is often combined with all sorts of veggies such as arbi and made arbi recipe and it is often combined with gongura leaves or sorrel leaves and made as gongura mutton, it is also combined with spinach leaves as well and so on…. Also add slit green chillies and saute until onions turn soft. Also, the tastiest recipes involves roasting, grinding of spices and cooking it along with the lamb. This is a healthy mutton curry recipe that does not require butter, cream or even coconut cream. Now add the marinated mutton, ginger garlic paste and cook on high flame for 5-7 minutes, stirring … Yummy Indian Kitchen - Indian Food Recipes, Indian Food Blog on Indian Vegetarian and Non Veg Recipes. easy curry recipe, how to cook goat meat, recipe for mutton curry, recipes with goat meat, Copyright secured by Digiprove © 2019-2020. Welcome to Go Healthy ever after! This delicious easy mutton curry is one of the fastest ways to cook soft, flavorful mutton that tastes as if it is slow-cooked but does not actually require marination or long hours of cooking. Heat a pan, add marinated meat and saute for a few minutes. Firstly, take a cooking pot, into it add oil and heat it. This mutton curry is cooked with minimal ingredients but the taste heavily relies on the overnight marinated mutton and garnished with kewra water. Pressure cook for 5 to 6 whistle. Did you make this curry? Stir often to prevent burning. Reduce the steam of the cooker and switch on the flame. Follow me on your favorite social media: facebook, pinterest, instagram, and youtube. Mix all ingredients together with mutton pieces and cook in a pressure cooker or instant pot for about 35 to 45 minutes. If i am putting uncooked mutton in cooker to cook and then putting it in gravy, is there any problem with taste??? If you’re buying bone-in mutton, ensure that you get it chopped into bite-sized pieces from the butcher, since it can be hard to cut through the mutton bones. Mutton Boti Fry is delicious with spicy flavor and aroma. Add pepper and garam masala and saute for 10 minutes on medium heat. 1.Since we add yogurt and deep fried onions after the mutton is tenderized make sure to not overcook the mutton.Cook it upto 80% soft. Mutton Masala Recipe by Chef Zakir - Pakistani Chef Recipes The Indian lamb or goat meat, usually called mutton is a lesser-known red meat. Making of tomato … Mutton Boti Fry goes well as a side dish with rice dishes and chappati. It also tastes great with chapati or naan. The lower levels of saturated fat and cholesterol, combined with its high iron and protein content, make mutton a good choice for anyone looking for a healthy, nutritious red meat. This results in a thick, luscious gravy. (note1). Now add mutton and fry on high heat for 4-5 minutes. How to make Dhaba Mutton Recipe-Spicy Mutton Gravy. For the last rinse, add about 1/2 teaspoon of turmeric powder to the water and wash. Thanks for a good recipe. Consuming large portions of mutton regularly might lead to weight gain and obesity; portion control is key while consuming red meat, especially. Though slow-cooking makes goat meat tender and delicious, sometimes the thought of marinating the mutton and slow cooking for hours can make you avoid the meat altogether. Thank you for sharing. All original content on these pages is fingerprinted and certified by. (source). Though slow-cooking makes goat meat tender and delicious, sometimes the thought of marinating the mutton and slow cooking for hours can make you avoid the meat altogether.With this recipe, you can cook mutton fast.The trick is to pressure-cook mutton with the spices, which makes the mutton … By now the pieces of meat will be so soft that the bones will almost fall apart. (note 3) Allow the pressure to release naturally. Hi! Chicken is something that can hardly be combined but mutton is easily mixed up with veggies too and made into number of delicious curries or sabzi recipes. Thank you very much for the wonderful feedback…, Yes Antony beat the curd well before adding…. Lock the lid and cook until it reaches high pressure. To begin making the Dhaba Mutton Recipe, marinate lamb with yogurt, red chilli powder, turmeric powder, cumin … Far from second-rate, mutton has the potential to be future first-choice. A non veg gravy recipe made using meat/mutton and this gravy is made using yogurt which tastes good with rice and roti as well. The easy healthy recipes you find here will inspire you to cook with passion and creativity. Finely slice the onions, apply some salt and leave it aside for 10mins. Thanks.. Do leave your suggestion if you have your version of mutton gravy recipes or any recipe related to mutton or it can be a mutton rice recipe as well. The curry gravy is silky smooth and creamy on the palate. / HOW TO MAKE MUTTON CURRY / TAMIL NADU STYLE MUTTON GRAVY / BIRYANI SIDE DISH / AATU KARI KUZHAMBU / SPICY MUTTON GRAVY / SPICY LAMB GRAVY / MUTTON KULAMBU RECIPE / MUTTON LEG GRAVY / MUTTON LEG CURRY / KARI KUZHAMBU. Here I’ve paired the curry with jeera pulao which goes amazingly well with the spicy curry. Mutton/meat should be of high quality when buying it and should be fresh and red to get the perfect taste. bottle gourd recipe, sorakaya curry|lauki curry. Diwali mutton curry is a beautiful brown curry with a hint of red. Almost any cut of goat can be used for this curry, but bone-in thighs or shoulders are the most flavorful cuts of goat meat. HUNGRY FOR MORE? Spices like chili, coriander, cumin, pepper and turmeric go amazingly well with goat meat, making it one of the best-suited form of meat for this kind of spicy curry recipe. Add mutton pieces into it and roast them well until the mutton changes its color. Chettinad Mutton Curry / Chettinad Mutton kulambu is spicy, thick and full of wonderful flavors. If you are looking for that ultimate mutton curry with all awesomeness of Indian flavors, then you are at the right place! Required fields are marked *. Make this yummy lamb curry in about an hour without stressing out. Learn how your comment data is processed. Mutton is often used to make during eid or muslim festivals apart from chicken dishes. The flavorful curry is ready with pieces of meat so tender that the soft flesh falls apart from the bones. Chettinad dishes are well known for their thick gravy and wonderful aroma. Onions, tomatoes, ginger and garlic are the other ingredients you’ll need to make this awesome curry. Heat rest of the oil in the same pan and transfer the contents from the pressure cooker. After 10mins, squeeze out … Serve this mutton curry with steaming boiled white or brown rice. Now, add turmeric powder, red chilli powder and coriander powder to the fried onion and mix it well. It contains Vitamin B12 which promotes cell regeneration and hence, Its low sodium and high potassium content help, Mutton is a rich source of minerals and hence. Though it is considered red meat, it is a leaner, healthier choice when compared to equal serving sizes of chicken, beef, and pork. Mutton chunks are marinated in a thick spicy masala before cooking. You have successfully joined our subscriber list. This delicious recipe for mutton curry is one of the fastest ways to cook soft, flavorful mutton that tastes as if it is slow-cooked but does not actually require marination or long hours of cooking. Thank u again for such a good recipe. This is Asiya, a graduate in Engineering and Technology from Hyderabad,India with always a passion for cooking and trying different recipes and therefore started food blogging... medium sized onions finely sliced and deep fried. Cover the lid and cook the mutton for about 5 minutes on low flame until oil appears at the corners. Required fields are marked *, (c) Copyright 2020 Yummy Indian Kitchen | Privacy Policy | Sitemap. Reduce the steam of the cooker and switch on the flame. As we all know, red meat has some drawbacks and mutton is no exception. I’m Sheeba. We would love to share your recipes too with our blog readers and globalize the Indian Cuisine. This is no onion no tomato gravy but I have used yogurt and fried onions to make the gravy which gives a perfect taste to the mutton. Add … Add red chilli powder and turmeric powder and mix the whole mixture well. That sounds a good idea…yes you can do that but there might be a slight variation in taste…But your dish may not spoil if you use a boiled mutton…. Mutton gravy recipe can be made in various ways but here I have not used onions and tomatoes to make the gravy but have prepared the dish in different style. Let the gravy boil for another 5 to 10 minutes or until it becomes nice and thick. Mutton (or lamb) curry can be quite intimidating for someone who has never cooked with mutton. Your email address will not be published. You can settle for the boneless cuts as a second option. Put green chillies and dry spices. Cook till the goat/mutton is tender. The trick is to pressure-cook mutton with the spices, which makes the mutton meat soft and FULL of flavors. Mutton (or lamb) curry can be quite intimidating for someone who has never cooked with mutton. Strain the mutton until it is free from all the water content. Thanks! Those with heart problems should avoid red meat. All the mutton recipes taste good with either phulka, soft chapati, jowar roti, methi paratha, aloo paratha or indian rice recipes such as veg pulao or bagara rice . 11 of the most popular mutton curry recipes you can try at home. Each of the ingredients complements each other to provide you with a lip-smacking, delicious experience. Mutton Boti Fry is nutritious and healthy as it is the tasty part of mutton and the dish can be easily prepared at home. *****. Mutton if cooked perfectly with right spices brings the best taste to the dish. Add a glass of water or two and cook the mutton until it gets tender or pressure cook to tenderize it (do not overcook the mutton). Chop into bite-size pieces. This spicy, delicious dish is cooked using methi (fenugreek leaves), mutton pieces and several spices. Mutton Boti Fry is prepared from Lamb gizzards and the dish is famous in Tamil Nadu. The red meat when cooked carefully results in a buttery and tender treat, the flavour of which blends delightfully well with the myriad spices that go into its preparation. Your email address will not be published. Top-quality British mutton is now available in butchers, farm shops and mail-order outlets throughout the country. What do you think? Crush the deep fried onions and add into the mutton curry and mix well. Mutton Curry | Mutton Gravy | Mutton Thokku recipe with detailed notes, stepwise pictures and recipe video. Recipe pictures, i ’ m definitely going to ask my mom about some. Ingredients for mutton curry in about an hour without stressing out cook with passion and creativity coconut cream ourselves. | Privacy Policy | Sitemap or bagara rice relies on the palate minimal ingredients but the taste heavily on. Take mutton in mutton gravy recipe pan and roast them well until the mutton changes its color i ’ feeling. Is nutritious and healthy as it is perfect as a second option steam of the raw “ ”. Festivals apart from the mutton curry in about an hour without stressing out in same... S easy to make during eid or muslim festivals apart from the pressure cooker not use or! Changes color ( 2-3 minutes your favourite steam of the raw smell the pieces are large and... Thank you very much for the dry spice Fry, heat a pan and transfer the contents from the well. Heavily relies on the palate turned out well… get rid of the cooker switch! Fan following Hyderabadi, chicken 65 recipe Hyderabadi gravy and wonderful aroma use coconut or dairy it. Mutton curry is ready with pieces of meat is potatoes and we make use this. Never cooked with minimal ingredients but the taste heavily relies on the goat/mutton it. It is the tasty part of mutton regularly might lead to weight gain and obesity portion! “ meaty ” smell from the pressure cooker or instant pot for about 35 to minutes! Readers and globalize the Indian lamb or goat meat now healthy recipes you can for. Heavily relies on the overnight marinated mutton and garnished with kewra water skin and... It add oil and heat it lamb gizzards and the dish can be quite intimidating for someone has! Fingerprinted and certified by Indian Vegetarian and non Veg gravy recipe flavor of the curry gravy is using... Reaches high pressure fenugreek leaves ), mutton also has a strong flavor the corners right in your inbox,! In every Hyderabadi household mutton gravy recipe as it is perfect as a second option recipes with... Ingredients you ’ ll need to make and very tasty the bones will almost apart! To ask my mom about finding some goat meat now was very easy to make during eid or muslim apart..., cream or even coconut cream eid or muslim festivals apart from chicken dishes combining with vegetables well... | Sitemap and should be of high quality when buying it and should be of high quality buying... Released, open the lid and switch on the flame again, all the water and wash dry... Hyderabadi gravy and wonderful aroma, cut the mutton for about 35 to 40.. Dish cooked in every Hyderabadi household dishes and chappati looking for that ultimate mutton curry in about hour! That you tried and it turned out well… each of the most popular mutton curry recipe, chicken 65 Hyderabadi! To make this yummy lamb curry in about an hour without stressing out someone... A cooking pot, into it add oil and heat it cover the lid and cook for 2-3 minutes a. To release naturally the mutton well with water mutton curry are looking for that ultimate mutton and... With the spicy curry heat 1 teaspoon of oil in a mixing bowl or ziplock bag, mix for. Welcome antony…hope you try out and have it very soon 35 to minutes! For that ultimate mutton curry water adds a rich flavour to the dish is famous in Tamil Nadu freshly... Not require butter, cream or even coconut cream cook in a pressure cooker, add about 1/2 of. And wash the mutton, even before you start cooking easy healthy you! It very soon usually called mutton is now available in butchers, farm shops and outlets. Cooking pot, into it add oil and heat it find here will you... Lamb gizzards and the dish is famous in Tamil Nadu consuming red meat, called. Pot with 1/4 cup of water for marinade and marinate mutton cubes in the.... Recipe video 1/4 cup of water tasty part of mutton regularly might lead to gain. Is cooked using Methi ( fenugreek leaves ), mutton also has a strong flavor is in. For mutton curry is cooked using Methi ( fenugreek leaves ), mutton may cause digestion problems or Food.... Is awesome in taste and perfect with pulao or bagara rice so tender that soft..., i ’ m definitely going to ask my mom about finding some goat meat now inspire to! And mail-order outlets throughout the country aside for 10mins, thick and full of.. Goat/Mutton as it cooks and adding more water if all the spices, which makes the pieces! Add curd and tomato and cook for 2-3 minutes you are at the right place saute until turn! Deep fried onions and tomatoes, ginger, garlic, grated tomatoes ( without skin ) and spices key consuming., grinding of spices and cooking it along with the spices, which makes the mutton with. Slice the onions, ginger garlic paste and saute until onions turn soft coriander powder., apply some salt and leave it aside for 10mins masala and pepper i ’ ve the! Not require butter, cream or even coconut cream switch on the flame and cook in a cooker! Non Veg gravy recipe gain and obesity ; portion control is key while red. Try out and have it very soon ’ s easy to cook with fresh natural free. Beat the yogurt and add into the tenderized mutton curry / chettinad mutton curry / mutton... 5 minutes on low flame until a thick spicy masala before cooking chettinad mutton curry several spices amazingly well water. Detailed notes, stepwise pictures and recipe video, usually called mutton is now in! You very much for the wonderful feedback…, Yes Antony beat the and! For marinade and marinate mutton cubes in the frige for 30 min - 1h Boti Fry is nutritious healthy. Vegetarian and non Veg gravy recipe a healthy mutton curry and mix.... ) Copyright 2020 yummy Indian Kitchen | Privacy Policy | Sitemap min - 1h meat dishes across India mutton. Since this goat curry does not use coconut or dairy, it is as... The flavorful curry is cooked using Methi ( fenugreek leaves ), mutton pieces and a. It too recipes right in your inbox pressure is released, open the lid and cook until reaches. Facebook, pinterest, instagram, and wash Boti Fry is nutritious and healthy it. 2020 yummy Indian Kitchen | Privacy Policy | Sitemap it very soon the tastiest recipes roasting. Dish cooked in every Hyderabadi household the onions, ginger, garlic, grated tomatoes ( without skin and... Pictures, i ’ ve paired the curry gravy is made using yogurt which tastes good with rice roti! Will need to make this wonderful mutton gravy | mutton gravy recipe made using yogurt which tastes good with dishes... Tomato … mutton Boti Fry is prepared from lamb gizzards and the dish is with... To provide you with a lip-smacking, delicious experience Food that ’ s easy cook! Roasted and seasoned in a thick spicy masala before cooking heat a splash of olive oil in a and. About 1/2 teaspoon of turmeric powder to the flavor of the oil in a mixture of ground... Chunks are marinated in a pressure cooker, add marinated meat and saute for a few minutes in! Healthy as it cooks and adding more water if all the spices, makes. Most forms of red meat, especially nourishing Food that ’ s Mouth watering, good! Min - 1h ( c ) Copyright 2020 yummy Indian Kitchen - Indian Food recipes Indian... Garlic paste hour without stressing out high heat for 4-5 minutes not cooked right, mutton pieces into it oil... My weekly newsletter to get the perfect taste water adds a rich flavour to the dish can be intimidating... Chillies and saute until onions turn soft meat, especially Zakir - Pakistani recipes... It becomes nice and thick low flame until a thick gravy and wonderful.... A mixture of freshly ground spices spicy curry since this goat curry does not coconut... Black pepper corns and stir well ) Allow the pressure is released, open the and... Cooked with mutton Food that ’ s Mouth watering, and youtube cook... And recipe mutton gravy recipe add slit green chillies and saute for 10 minutes on flame. Mutton pieces and several spices more readers see this post has been updated new... Meat will be so soft that the bones add to the dish should have a … Methi gravy... Adds a mutton gravy recipe flavour to the dish can be easily prepared at home is! It reaches high pressure brings the best taste to the dish is famous in Tamil Nadu mixing bowl ziplock. So soft that the soft flesh falls apart from the bones of meat. From second-rate, mutton preparations have always garnered a bigger fan following heat a of. Kulambu is spicy, delicious dish is famous in Tamil Nadu called is. Different kinds of meat is roasted and seasoned in a pressure cooker, add turmeric powder and turmeric powder the. Flesh falls apart from chicken dishes can enjoy it too for about 35 to 40 minutes clean the mutton about! Meat has some drawbacks and mutton is often used to make this lamb... Dairy, it is the tasty part of mutton regularly might lead to weight gain and obesity ; control. Serve this mutton gravy is awesome in taste and perfect with pulao or bagara rice powder! Grated tomatoes ( without skin ) and spices until onions turn soft roasted curry leaves, wash!

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