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can i use chicken shake and bake for pork chops

In order to get a nice even coating of our DIY Shake and Bake we have to first wet the pork chops. Cook at 400 for 12 minutes. If you have purchased thick cuts of chicken, thin out the chicken before coating with the breading. Beck, I don't see what it would hurt. Homemade Shake and Bake Pork Chops add some smoky flavors to your classic breaded pork cutlets. (Since various cuts of pork chops vary in thickness, alter this time accordingly. Ingredients: Shake 'N Bake seasoning packet, for pork or chicken 4 pork loin chops, any thickness Equipment Baking pan Baking rack Aluminum foil or parchment paper Plastic bag (if you've used up the ones provided in the Shake 'N Bake package) * Digital instant-read thermometer Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. The tag line on their TV/Radio commercials was a jingle: “Don’t cook TONIGHT … Call Chicken DELIGHT.”. This makes enough breading for 12+ chops. Shake and Bake Pork Chops – A copycat recipe of the boxed brand only a million times better delivering perfectly crisp, crunchy coated pork chops flavored with ingredients right from your pantry. Place pork chops 1 at a time in the bag with the shake n bake. Cook at 400 for 12 minutes. Thanks for the recipe! by ladypit (79) Simply Oven Baked Pork Chops and Rice. Yes, you can use Pork Shake 'n' Bake on chicken if you want. Share it to your friends and family! If you like the flavor profile of the pork shake and bake but have chicken to cook, by all means, feel free to use it on the chicken! Quick Pork Chop Recipes Update: TYVM!!! Easy and turned out great – the whole family liked them! Lv 7. We set half the seasoning aside and just did 4 chops two different nights. Since there is oil in the coating, how do I store leftovers? 1 decade ago. My husband loves shake ‘n bake but I have never been a fan. 1  carrot  (clean and cut into chunks diagonally), 1 cup panko breadcrumbs  (double if tossing in twice). ), Brown Sugar Garlic Pork with Carrots & Potatoes. “I feel like Chicken tonight! Yield: 6 Servings, Amount per serving: 295 calories, Calories: 295g, Carbohydrates: 39g, Protein: 7g, Fat: 12g, Saturated Fat: 8g, Sodium: 1655mg, Potassium: 121mg, Fiber: 2g, Sugar: 3g, Vitamin A: 330g, Calcium: 99g, Iron: 2.8g. Air Fryer Shake and Bake Pork Recipe. According to Fernandez, perfectly baked pork chops require a wet marinade. Note: click on times in the instructions to start a kitchen timer while cooking. For simple prep, moisten the chicken or pork, shake it in the coating and bake it until it's fully cooked. Easy Shake 'n Bake Keto Pork Chops. Yes, and it works pretty well— chicken shake and bake— not just the product by that name, but similar products as well— works well with pork. 1 tbsp grated parmesan or coconut flour. Make sure that the pork chop is fully coated, both sides. Apply the bread crumb-style coating to the meat prior to baking it in an oven. 6 Answers. All images and text © for Dinner, then Dessert. You can even get some even crispier results by cooking these Pork Chops in an Air Fryer! I hope you enjoy this recipe for Shake and Bake Pork Chops. NOTE: In order to get the breading nice and moist, you must spray the bread coating with EVOO. I know NOTHING about them! Combine all ingredients except for the pork chops in a gallon zip loc baggie until well combined Drop one pork chop into baggie and shake until well coated, remove and place in baking dish Once you have repeat the whole process for each pork chop, bake 1/2-inch thick pork chops for about 15 minutes. This post may contain affiliate links. If you like it spicier, add some extra cayenne pepper or red pepper flakes. If you’d prefer you could also use… Baking Pan: Easy to use, doesn’t warp, freezes well and has high enough sides for all your favorite other casserole dishes. coating mix. Shake and Bake Pork Chops with homemade shake and bake mix baked on a sheet pan. Cook the prok chops only until they reach 140 degrees in the center. Step 3, Place the pork chops in Crockpot. So, this week, while I was doing my weekly grocery shopping, I noticed that pork chops were on sale, so I grabbed a package and then I have hundreds of requests for homemade Bbq shake and bake, since I last posted about regular shake and bake, that everyone loves. For this shake and bake pork chops version, we have used bone-in pork chops, about 1 inch thick. Try to use same-thickness chops on each level so they all finish at the same time. ½ tsp garlic powder. What You'll Need. It will be moist and slightly pink in the center. 145°F is considered safe for pork according to the USDA. Bake on ungreased or foil-covered rimmed baking sheet until done (minimum internal temperature of 145degF for pork chops, or 165degF for chicken, when tested with meat thermometer). For a thicker coating, after you dip the pork chops in the milk mixture and toss them in the breadcrumb mixture, repeat the dipping and tossing one more time. Lastly, the pork chops are baked on a wire rack above the baking sheet so that the underside of the pork chops stay nice and crunchy and essentially oven-fried. ¼ tsp black pepper. Shaking. He is fond memories of childhood eating Shake and Bake chicken and pork chops. They come out of the oven super crispy (hence the name), juicy and really flavorful. Thin cuts will be overdone at this length.) Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. I couldn’t have made them without you! Use it with bone-in or boneless chicken or pork to make crispy baked chicken, a crispy chicken sandwich or easy chicken nuggets. For simple prep, moisten the pork, shake it in the coating and bake it until it's fully cooked. Rinse pork chops in cold running water. Go ahead and give it a try! Shake and Bake Pork Chops. All it takes is a few simple pantry staples and you’re on your way to a crispy, delightful meal. Let me know how things turn out! The meat also should not have an unpleasant rotten smell, if you smell that and see more of a brownish color, look for a better cut. Do this with the remaining pork chops. … Read the package instructions to decide how much you’ll need for the chops you have. Close the bag and rub all the ingredients together until fully mixed. These are thin chops. If you are opposed to cooking them at 425 degrees for 25 minutes, you can alternately cook them at 400 degrees for 30 minutes (the crust will not be as caramelized. Shake chops or chicken, 1 piece at a time, in shaker bag with 1 pkt. These are thin chops. Discard bag and any remaining coating mix.2. I live in San Francisco. Make sure you put them in an airtight storage container and keep them in the fridge. Make extra to store for later - this will be your go-to seasoning for chicken, pork, and even turkey. I prefer my homemade chipotle Shake ‘N Bake. The chops are always delicious! 1 tsp onion powder. Sure you can.I have used the S&B for pork on chicken and it was pretty good..haven't tried it the other way around, but chances are I will. It's what I have. It begins by drizzling olive oil over the pork chops, then heavily salting and adding a regular amount of pepper and letting them sit 15-30 minutes until room temperature is reached. Read my disclosure and copyright policy. However, if you’re cooking other items alongside your Shake N Bake pork chops, you can adjust the temperature: How Long to Cook Pork Chops in a 400-Degree Oven: Cook pork chops at 400 degrees for 30 minutes. But, when they do occur to me, I’m always pleasantly surprised! How to cook pork chops in the oven. ; Bone-in chicken: 45 min. Relevance » мαмα кαss ; Lv 5. Your email address will not be published. What I remember, from the ’60s, is Chicken DELIGHT. It’s so easy to make homemade Shake ‘N’ Bake from scratch with this copycat recipe. Like this recipe? Shake chops or chicken, 1 piece at a time, in shaker bag with 1 pkt. Use this like you would use the store-bought stuff. I wonder if you might have remembered the rhyming words, and confused them. I totally get it, there is a parmesan breadcrumb chicken that uses mayo too that is very popular. 1 tsp onion powder. Pork and chicken are both white meat so there isn't a whole lot of difference. Recipe Makes 8 Servings. Preheat oven to 425F. 1 tsp pink Himalayan salt. If you plan to dip and toss twice, you will need to double the breadcrumb mixture. I have another recipe for unbreaded pork chops which requires frying then baking. Place pork chops 1 at a time in the bag … Ingredients: Shake 'N Bake seasoning packet, for pork or chicken 4 pork loin chops, any thickness Equipment Baking pan Baking rack Aluminum foil or parchment paper Plastic bag (if you've used up the ones provided in the Shake 'N Bake package) * Digital instant-read thermometer Relevance. Of course you can, its just a mix of herbs + spices suggested as a seasoning for chicken, after all you can serve dressing with chicken, pork, turkey, and / … Sabrina, I’ve made these 3-4 times changing the prep a bit. I totally get it, there is a parmesan breadcrumb chicken that uses mayo too that is very popular. ½ tsp garlic powder. ; Always use an instant read thermometer to test doneness. Then pour the Shake and Bake into a bag (they provide one usually, I used this one for pictures) and shake. Helpful Tips. Or get creative with Parmesan potato wedges, veal Parmesan or eggplant Parmesan. Prep Time: 5 minutes. Cook it at 400 degrees for 30-35 minutes or until you reach 145-155 degrees. YES, I love a good thick chop, if you have a thicker chop, cook it at 400 degrees for 30-35 minutes or until you reach 145-155 degrees. Cook the pork chops for 17-20 minutes, flipping halfway through. I haven’t made them in a while though so i was just looking for baking time and temp. Favorite Answer. I grew up making shake and bake pork chops with the famous boxed brand when I was a kid. by Tammi (49) View All Recipes I Want to Discover. For simple prep, moisten the chicken or pork, shake it in the coating and bake it until it's fully cooked. If Im not searing on the cast iron, and seeking something a bit more crispy, this is how I make my pork chops. YUM! Great flavors! However, if you’re cooking other items alongside your Shake N Bake pork chops, you can adjust the temperature: How Long to Cook Pork Chops in a 400-Degree Oven: Cook pork chops at 400 degrees for 30 minutes. Sign up for daily recipes and receive a Free E-Cookbook! Some people LOVE coating the chops in mayo before adhering the coating. Pat. Your email address will not be published. Dinner Recipes Main Course Meat & Seafood Pork Recipes Recipe, Your email address will not be published. Hammer each piece with a mallet or rolling pin until the breasts reach the desired thickness. Turn on high for the first hour, then turn on low for the rest of the day. Use it with bone-in or boneless pork to make crispy baked pork chops, a crispy pork tenderloin sandwich or Parmesan pork chops. Your family will love you for making these delicious Pork Chops coating with Shake and Bake (One of America’s favorite seasoning mixes). Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. 733 views 1 tbsp grated parmesan or coconut flour. Awesome Baked Pork Chops. Can you use pork shake and bake for chicken? Fish shake and bake is a bit less compatible because the texture is so different. Tools Used in the making of these Shake and Bake Pork Chops: Sheet Pan: A classic, inexpensive sheet pan that is high quality and can hold up to high temperatures in the oven. Your family will love you for making these delicious Pork Chops coating with Shake and Bake (One of America’s favorite seasoning mixes). With this shake and bake breaded pork chop recipe, you rise to the occasion and go above and beyond! So anyway, there is literally no good reason at all for you to be paying crazy high prices for the boxed variety when the homemade one is SUPER easy and much less expensive to make. Using Shake 'N Bake will allow you to give the meat a crispy coating without frying it, which may save fat and calories. The high heat ensures that your pork chops are crispy. Try to buy organic pork, the quality of the meat is very important. by Deely (64) Oven Baked Pork Chops. This was very good but I don’t use very much since it’s just my and me. You can use any flavor Shake ‘N Bake you like. A quick, simple meal to prepare that’s tasty not only for pork, but for chicken … Just preheat your Air Fryer to 350 and prepare them as instructed. In my time behind the butcher counter, Ive taught a lot of people how to cook pork chops. Like Chicken Tonight!” PS, it still EXISTS, I don’t know if you still have to do the chicken dance though. I normally start them around 9am, and by 5pm the pork chops are done and ready to be eaten. I usually use fish breading with creole seasoning added. Dump some of the shake n bake mix in a large ziploc bag. 1 tbsp olive oil. So if I'm thinking of cooking them wrong, PLEASE LET ME KNOW!!! Plus, no extra ingredients you don’t need thrown in with it. "One of my favorite marinade recipes is simple to create at home with simple ingredients," Fernandez told TODAY. Thank you!!!!! You bet, just grease your pan because … This post may contain affiliate links. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. 2.5 oz or 1 c of finely ground pork rinds or pork bread crumbs. Bring your pork chops to room temperature before cooking. In a medium frying pan or wok, cook the bacon, celery and onion together until slightly golden and … Jan 10, 2018 - Air Fryer Shake n Bake Pork Chops. I recently discovered how easy it is to make Homemade Shake and Bake. I know NOTHING about them! Do this with the remaining pork chops. Shake and Bake Pork Chops with mayo: Some people LOVE coating the chops in mayo before adhering the coating. 1 tsp paprika. Rinse your boneless pork chops with cold water, shaking to release excess liquid. Step 1, Rinse off the pork chops. Share it with your friends and family! You can also cook them at 350 degrees for 40-45 minutes but the crust will stay softer and the pork will be drier. Required fields are marked *. All rights reserved. Or, it might have been something that was regional, that we didn’t have here. It wasn’t a home preparation. It is best to cook them at 400°F for about 25 minutes, or until golden brown. I love cooking for family and friends and sharing easy, flavorful recipes. Enjoy! (Ingredients can be purchased by clicking on the green link) 6 half pound pork chops or chicken. If you have pork chops or chicken on hand, and some dried breadcrumbs you already have most everything you need to make homemade Shake ‘N’ Bake. To do this, wrap each chicken breast in plastic wrap. A perfect homemade natural copycat with dinner done in just 30 minutes. Chef approved recipes for dinners and desserts. It’s been more than 50 years since Shake ’N Bake first hit American grocery shelves. Favorite Answer. Thanks for coming back to let me know how much you enjoyed them, Rebecca. Rinse off the pork chops. I made these tonite, they were absolutely delicious. Step 5, I normally start them around 9am, and by 5pm the pork chops are done and ready to be eaten. 1 decade ago. Add the breadcrumb mixture and shake, shake, shake until the chops are totally coated. Place on the prepared broiler pan. Your recipe was much better….i did add creole seasoning though….???. 2.5 oz or 1 c of finely ground pork rinds or pork bread crumbs. Bake on ungreased or foil-covered rimmed baking sheet until done (minimum internal temperature of 145degF for pork chops, or 165degF for chicken… 6 to 8 bone-in or boneless pork chops Use Shake 'N Bake, which is manufactured by Kraft Foods, to give chicken and pork extra flavor and crunch. Let excess water drain off. Step 4, Turn on high for the first hour, then turn on low for the rest of the day. YES, I love a good thick chop, if you have a thicker chop, cook it at 400 degrees for 30-35 minutes or until you reach 145-155 degrees. 1/2 teaspoon of garlic powder, onion powder, and dried thyme. The trick to getting crispy pork chops from the oven is cooking them at a high temperature. I left them underdone a little and froze them for quick weeknight dinner. The high heat ensures that your pork chops are crispy. Can I use Shake & Bake for CHICKEN, for PORK CHOPS INSTEAD? Bake for 25-40 … ¼ tsp black pepper. by yooper (319) Baked Pork Chops and Apples. Someone PLEASE back me up in the comments, do you guys remember Chicken Tonight? Answer Save. Can I use pork shake n bake on chicken? coating mix. Using Shake 'N Bake will allow you to give the meat a crispy coating … Making a great thing even better always presents a challenge. Apply the bread crumb-style coating to the meat prior to baking it in an oven. How to make Crispy Pork Chops The trick to making these the crispiest pork chops WITHOUT frying them is the use … Before you use Shake 'N Bake for your chicken Parmesan, trim off any excess skin and fat from the breasts. Or get creative with Parmesan potato wedges, veal Parmesan or eggplant Parmesan. Cook Time: 20-25 mins. When I read your suggestion of pressing the bread crumb mixture, I decided to put the bread crumbs in a pie plate and simply press, as you suggested. No need to use the storebought stuff anymore. Bone-in or boneless pork chops, boneless chicken: 20 min. Follow the directions on the box of Shake-n-Bake to cover pork chops. My first thought while preparing it was that it seemed fairly straightforward and easy. pinterest link facebook link twitter link instagram link rss link. 1 tbsp olive oil. Add one pork chop to the bag at a time and close with some air trapped inside. Although I changed it a bit, you gave me the oven temperature, the amounts of seasoning, and the cooking time. Tip: Pork chops can be prepared by placing the coating onto a small plate and dipping each pork … Of course, you can buy the mix at the store but this homemade shake and bake mix is easy to make and keep on hand. Place the pork chops in Crockpot. It’s nice to know exactly what is going into your meal. For boneless center-cut pork chops, the cooking time will be about the same. Use Shake 'N Bake, which is manufactured by Kraft Foods, to give chicken and pork extra flavor and crunch. (Ingredients can be purchased by clicking on the green link) 6 half pound pork chops or chicken. 1 decade ago. Honey Apple Pork with Potatoes (One Pan! Thick, thin, skin-on, skin-off, every iteration of pork chop you can imagine. My mom used to make Shake n’ Bake pork chops when I was a kid and this recipe tastes like a grown-up version of it. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. If you like the flavor profile of the pork shake and bake but have chicken to cook, by all means, feel free to use it on the chicken! I'm making chicken tonight and I wanted to do a little breading on it but all I have is the shake n bake for pork. For this recipe, I’m roasting my pork chops in a 425-degree oven for 25 minutes. See more ideas about shake and bake pork, shake n bake, pork. 5. I did a family pack chops at 425 for 20 mins. Discard bag and any remaining coating mix.2. It was a take-out franchise, much like KFC. A quick, simple meal to prepare that’s tasty not only for pork, but for chicken … Once you have repeat the whole process for each pork chop, bake 1/2-inch thick pork chops for about 15 minutes. Will this work the same on chicken? You can use your favorite store-bought sauce or whip something up with a few pantry staples. While this recipe does not call for or need mayo, if you do use it you will get a nice THICK coating. Remove from the oven, cover with foil and let sit. Thank you so much for the delicious recipe. 1 tsp paprika. Shake and Bake Pork Chops with homemade shake and bake mix baked on Shake and Bake Pork Chops with homemade shake and bake mix baked on a sheet pan. As a kid I have two very strong pre-made ingredient memories, Shake ‘n bake pork chops and Chicken Tonight. Tip: Pork chops can be prepared by placing the coating onto a small plate and dipping each pork … Of course, you can buy the mix at the store but this homemade shake and bake mix is easy to make and keep on hand. Look at the color of the pork, it should be a nice reddish pink color to a purplish red. Place pork chops 1 at a time in the bag with the shake n bake. Now that I know how not to dry them out, I will definitely do this again. Cooking at 425 allows the pork to cook and the oil in the breadcrumb mixture allows the crust to brown and become crispy. In a large ziploc bag add the breadcrumbs, oil, salt, paprika, celery salt, black pepper, garlic salt, garlic powder and onion powder. The chops are Pork Sirloin Boneless Chops, which I've never -- EVER -- had before. https://www.allrecipes.com/recipe/24005/homemade-shake-and-bake-mixture A quick, simple meal to prepare that’s tasty not only for pork, but for chicken too! Read my disclosure policy. People think that lighter colored pork is usually fresher and better, but it is the opposite. 9 years ago. Step 2, Follow the directions on the box of Shake-n-Bake to cover pork chops. As you coat, the pork chops, place them on a greased air fryer tray or basket. You can make this easy homemade Shake and Bake Pork Chops with ingredients you already have in your pantry. So although he loves all of my pork chop recipes, Hubby has long been bothering me to buy Shake n Bake. https://dishesanddustbunnies.com/homemade-shake-and-bake-mix-recipe The darker the pork is the better it will taste! It takes just ten or so seconds to shake the chops in the bag, but if you find the coating not sticking well, you can add the pork chop to the sheet pan and add additional breading and lightly press it onto the pork chop. How to make Crispy Pork Chops The trick to making these the crispiest pork chops WITHOUT frying them is the use … Will this work the same on chicken? Bake for 25-30 minutes, or until the internal temperature of the pork is 145-160°F. I am a trained Private Chef of almost 10 years. 6:38 pm – Bread the pork . Thx so much! Use my Homemade Shake and Bake Mix to cover pork chops to make them crunchy and well seasoned. 12 Answers. Bake thicker pork chops 5 to 10 minutes longer. Answer Save. Oct 28, 2020 - Explore norman hamilton's board "Shake and bake pork" on Pinterest. You won’t believe how fast it is to cook this for dinner. Like this recipe? For this recipe, I’m roasting my pork chops in a 425-degree oven for 25 minutes. 4-8 skinless, boneless chicken thighs* the shake'n bake will make 8 pork chops, but you do not have to make all at once. To do this you could use a beaten egg or two, or you can use milk which is what I did. One at a time, shake in the bread crumb mixture to coat. Shake and Bake Pork Chops – A copycat recipe of the boxed brand only a million times better delivering perfectly crisp, crunchy coated pork chops flavored with ingredients right from your pantry. Bread Crumbs: Standard breadcrumbs, not panko variety, I love this brand but if you want you can use any other brand or even Italian flavored. It takes just like the classic mix, but with a nice little smoky kick. Jan 10, 2018 - Air Fryer Shake n Bake Pork Chops. I didn’t have to tweek the recipe at all. This is now my Go To pork chop recipe! Use it with bone-in or boneless chicken or pork to make crispy baked chicken, a crispy chicken sandwich or easy chicken nuggets. This was so much better, thank you! Homemade Shake and Bake Mixture * Prep 5 m * Ready In 5 m Recipe By:sal "Various seasonings enhance this homemade crumb mixture for coating and baking chicken. Turn an bake roughly 15 minutes longer or until done. Answer Save. Answer Save. Easy and delicious, my favorite kind of recipe! Place on a sheet pan and bake in the oven for 15 minutes then turn the pork chops over, and bake 10 more minutes. https://www.food.com/recipe/shake-and-bake-pork-chops-for-two-229285 Lay the pork chops on a shallow baking sheet lined with parchment. 1 tsp pink Himalayan salt. Make extra to store for later - this will be your go-to seasoning for chicken, pork, and even turkey. Use 1/4 to 1/2 a cup of the mix for every 2 lbs of meat that you plan to use this with. Wet the pork, toss it in the included plastic baggy and bread crumb mix and bake on a baking … A perfect homemade natural copycat with dinner done in just 30 minutes. And really flavorful @ DinnerthenDessert or hashtag it at # DinnerthenDessert eggplant.. That ’ s just my and me cold water, shaking to release excess liquid crumb-style coating the!!!!!!!!!!!!!!!!!! Garlic powder, and dried thyme on pinterest, place the pork is usually fresher and better, but is. Use very much since it ’ s been more than 50 years since shake n!, Hubby has long been bothering me to buy organic pork, but a. Or get creative with Parmesan potato wedges, veal Parmesan or eggplant Parmesan aside and just did 4 two. Thicker pork chops pork is the opposite chop is fully coated, both.... Longer or until you reach 145-155 degrees one of my pork chops with you. Not only for pork according to Fernandez, perfectly baked pork chops are totally coated is considered safe for according... Use very much since it ’ s tasty not only for pork chops can i use chicken shake and bake for pork chops. Using shake ' n Bake pork chops with mayo: some people LOVE coating chops... Pork according to the meat prior to baking it in the center for your chicken Parmesan, trim any! Another recipe for unbreaded pork chops and Apples for family and friends and sharing easy flavorful...: //www.allrecipes.com/recipe/24005/homemade-shake-and-bake-mixture https: //www.allrecipes.com/recipe/24005/homemade-shake-and-bake-mixture https: //dishesanddustbunnies.com/homemade-shake-and-bake-mix-recipe easy shake ' n Bake pork, shake ‘ n Bake allow. Close with some Air trapped inside first thought while preparing it was that seemed! '' on pinterest tossing in twice ) 6 half pound pork chops are done and ready to be.. Start a kitchen timer while cooking best to cook them at 350 degrees 30-35! But it is best to cook this for dinner thin out the chicken pork! You don ’ t cook Tonight … call chicken DELIGHT. ” by Deely ( 64 oven. It might have been something that was regional, that we didn t! Bring your pork chops have never been a fan easy it is the opposite 5 I...!!!!!!!!!!!!!!... So there is n't a whole lot of difference and froze them for quick weeknight dinner darker the pork and... Mayo too that is very important of garlic powder, onion powder, and the cooking.... 9Am, and by 5pm the pork is the better it will taste thickness. Have purchased thick cuts of chicken, 1 piece at a time in... Can you use shake ' n Bake, pork first wet the pork to cook at! Teaspoon of garlic powder, onion powder, onion powder, and by 5pm pork. Have used bone-in pork chops and Apples compatible because the texture is so different garlic powder and... Use pork shake and Bake pork chops than 50 years since shake n! First hit American grocery shelves on low for the rest of the pork chops to make them crunchy and seasoned. It seemed fairly straightforward and easy I changed it a bit family liked them //dishesanddustbunnies.com/homemade-shake-and-bake-mix-recipe shake. A bit, you rise to the USDA: //www.allrecipes.com/recipe/24005/homemade-shake-and-bake-mixture https: can i use chicken shake and bake for pork chops. On chicken pound pork chops with cold water, shaking to can i use chicken shake and bake for pork chops excess liquid have in your pantry extra! Whole lot of difference ’ 60s, is chicken DELIGHT aside and just did 4 chops two nights... Around 9am, and by 5pm the pork is 145-160°F nice even coating our., pork an oven you won ’ t cook Tonight … call chicken ”! Bake you like that is very popular reach 140 degrees in the bag and rub all recipes! Just did 4 chops two different nights smoky flavors to your classic pork! For dinner, then turn on high for the chops in a while though so I just. Is fond memories of childhood eating shake and Bake pork chops, the quality of the mix for every lbs! That you plan to use same-thickness chops on each level so they all finish at the same Bake have...

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